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Sustainability analysis of French dietary guidelines using multiple criteria 期刊论文
NATURE SUSTAINABILITY, 2020, 3 (5) : 377-385
作者:  Kesse-Guyot, Emmanuelle;  Chaltiel, Dan;  Wang, Juhui;  Pointereau, Philippe;  Langevin, Brigitte;  Alles, Benjamin;  Rebouillat, Pauline;  Lairon, Denis;  Vidal, Rodolphe;  Mariotti, Francois;  Egnell, Manon;  Touvier, Mathilde;  Julia, Chantal;  Baudry, Julia;  Hercberg, Serge
收藏  |  浏览/下载：6/0  |  提交时间：2020/05/13
The costs of human-induced evolution in an agricultural system 期刊论文
NATURE SUSTAINABILITY, 2020, 3 (1) : 63-71
作者:  Varah, Alexa;  Ahodo, Kwadjo;  Coutts, Shaun R.;  Hicks, Helen L.;  Comont, David;  Crook, Laura;  Hull, Richard;  Neve, Paul;  Childs, Dylan Z.;  Freckleton, Robert P.;  Norris, Ken
收藏  |  浏览/下载：10/0  |  提交时间：2020/02/16
Emerging human infectious diseases and the links to global food production 期刊论文
NATURE SUSTAINABILITY, 2019, 2 (6) : 445-456
作者:  Rohrl, Jason R.;  Barrett, Christopher B.;  Civitello, David J.;  Craft, Meggan E.;  Delius, Bryan;  DeLeo, Giulio A.;  Hudson, Peter J.;  Jouanard, Nicolas;  Nguyen, Karena H.;  Ostfeld, Richard S.;  Remais, Justin, V;  Riveau, Gilles;  Sokolow, Susanne H.;  Tilman, David
收藏  |  浏览/下载：13/0  |  提交时间：2020/08/19