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SEI报告揭示全球主要农产品贸易的跨境气候风险 快报文章
气候变化快报,2021年第19期
作者:  裴惠娟
Microsoft Word(18Kb)  |  收藏  |  浏览/下载:723/1  |  提交时间:2021/10/06
Climate Change  Trade  Food Security  
International trade and the stability of food supplies in the Global South 期刊论文
ENVIRONMENTAL RESEARCH LETTERS, 2020, 15 (7)
作者:  Bren D&;  39;Amour, Christopher
收藏  |  浏览/下载:9/0  |  提交时间:2020/08/18
food security  food trade  food imports  food supply stability  food supply variability  
Feeding-dependent VIP neuron-ILC3 circuit regulates the intestinal barrier 期刊论文
NATURE, 2020, 579 (7800) : 575-+
作者:  Bhaduri, Aparna;  Andrews, Madeline G.;  Mancia Leon, Walter;  Jung, Diane;  Shin, David;  Allen, Denise;  Jung, Dana;  Schmunk, Galina;  Haeussler, Maximilian;  Salma, Jahan;  Pollen, Alex A.;  Nowakowski, Tomasz J.;  Kriegstein, Arnold R.
收藏  |  浏览/下载:37/0  |  提交时间:2020/07/03

The intestinal mucosa serves both as a conduit for the uptake of food-derived nutrients and microbiome-derived metabolites, and as a barrier that prevents tissue invasion by microorganisms and tempers inflammatory responses to the myriad contents of the lumen. How the intestine coordinates physiological and immune responses to food consumption to optimize nutrient uptake while maintaining barrier functions remains unclear. Here we show in mice how a gut neuronal signal triggered by food intake is integrated with intestinal antimicrobial and metabolic responses that are controlled by type-3 innate lymphoid cells (ILC3)(1-3). Food consumption rapidly activates a population of enteric neurons that express vasoactive intestinal peptide (VIP)(4). Projections of VIP-producing neurons (VIPergic neurons) in the lamina propria are in close proximity to clusters of ILC3 that selectively express VIP receptor type 2 (VIPR2  also known as VPAC2). Production of interleukin (IL)-22 by ILC3, which is upregulated by the presence of commensal microorganisms such as segmented filamentous bacteria(5-7), is inhibited upon engagement of VIPR2. As a consequence, levels of antimicrobial peptide derived from epithelial cells are reduced but the expression of lipid-binding proteins and transporters is increased(8). During food consumption, the activation of VIPergic neurons thus enhances the growth of segmented filamentous bacteria associated with the epithelium, and increases lipid absorption. Our results reveal a feeding- and circadian-regulated dynamic neuroimmune circuit in the intestine that promotes a trade-off between innate immune protection mediated by IL-22 and the efficiency of nutrient absorption. Modulation of this pathway may therefore be effective for enhancing resistance to enteropathogens(2,3,9) and for the treatment of metabolic diseases.


Feeding controls a neuroimmune circuit comprising VIP-producing neurons and type-3 innate lymphoid cells that helps to regulate the efficiency of nutrient uptake and IL-22-mediated immune protection in the intestine.


  
International crop trade networks: the impact of shocks and cascades 期刊论文
ENVIRONMENTAL RESEARCH LETTERS, 2019, 14 (11)
作者:  Burkholz, Rebekka;  Schweitzer, Frank
收藏  |  浏览/下载:6/0  |  提交时间:2020/02/17
food trade  cascades  network  maize  rice  soy  wheat  
The globalization of riverine environmental resources through the food trade 期刊论文
ENVIRONMENTAL RESEARCH LETTERS, 2019, 14 (2)
作者:  Soligno, Irene;  Ridolfi, Luca;  Laio, Francesco
收藏  |  浏览/下载:4/0  |  提交时间:2019/04/09
food  water nexus  virtual water trade  food trade sustainability  rivers  trade efficiency  
Global phosphorus flows through agricultural trade 期刊论文
GLOBAL ENVIRONMENTAL CHANGE-HUMAN AND POLICY DIMENSIONS, 2018, 50: 133-141
作者:  Nesme, Thomas;  Metson, Genevieve S.;  Bennett, Elena M.
收藏  |  浏览/下载:9/0  |  提交时间:2019/04/09
Phosphorus cycle  International trade  Global food security  Anthropocene  
Identifying the community structure of the food-trade international multi-network 期刊论文
ENVIRONMENTAL RESEARCH LETTERS, 2018, 13 (5)
作者:  Torreggiani, S.;  Mangioni, G.;  Puma, M. J.;  Fagiolo, G.
收藏  |  浏览/下载:1/0  |  提交时间:2019/04/09
complex networks  community-structure detection  multi-layer networks  food security  international trade  
Considering land-sea interactions and trade-offs for food and biodiversity 期刊论文
GLOBAL CHANGE BIOLOGY, 2018, 24 (2) : 580-596
作者:  Cottrell, Richard S.;  Fleming, Aysha;  Fulton, Elizabeth A.;  Nash, Kirsty L.;  Watson, Reg A.;  Blanchard, Julia L.
收藏  |  浏览/下载:7/0  |  提交时间:2019/04/09
biodiversity  food production  food security  land-sea interactions  sustainable development  trade-offs  
Unpacking the nexus: Different spatial scales for water, food and energy 期刊论文
GLOBAL ENVIRONMENTAL CHANGE-HUMAN AND POLICY DIMENSIONS, 2018, 48: 22-31
作者:  Bijl, David L.;  Bogaart, Patrick W.;  Dekker, Stefan C.;  van Vuuren, Detlef P.
收藏  |  浏览/下载:8/0  |  提交时间:2019/04/09
Water-food-energy nexus  Spatial scales  Integrated assessment models  Virtual trade  International trade  Sustainability  Global models  
A Fast Track approach to deal with the temporal dimension of crop water footprint 期刊论文
ENVIRONMENTAL RESEARCH LETTERS, 2017, 12 (7)
作者:  Tuninetti, Marta;  Tamea, Stefania;  Laio, Francesco;  Ridolfi, Luca
收藏  |  浏览/下载:3/0  |  提交时间:2019/04/09
water-food nexus  virtual water trade  water footprint uncertainty  temporal variability  yield patterns