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The potential of future foods for sustainable and healthy diets (vol 1, pg 782, 2018) 期刊论文
NATURE SUSTAINABILITY, 2019, 2 (4) : 342-347
作者:  Parodi, A.;  Leip, A.;  De Boer, I. J. M.;  Slegers, P. M.;  Ziegler, F.;  Temme, E. H. M.;  Herrero, M.;  Tuomisto, H.;  Valin, H.;  Van Middelaar, C. E.;  Van Loon, J. J. A.;  Van Zanten, H. H. E.
收藏  |  浏览/下载：12/0  |  提交时间：2020/08/19
The potential of future foods for sustainable and healthy diets 期刊论文
NATURE SUSTAINABILITY, 2018, 1 (12) : 782-789
作者:  Parodi, A.;  Leip, A.;  De Boer, I. J. M.;  Slegers, P. M.;  Ziegler, F.;  Temme, E. H. M.;  Herrero, M.;  Tuomisto, H.;  Valin, H.;  Van Middelaar, C. E.;  Van Loon, J. J. A.;  Van Zanten, H. H. E.
收藏  |  浏览/下载：12/0  |  提交时间：2020/08/19
Defining a land boundary for sustainable livestock consumption 期刊论文
GLOBAL CHANGE BIOLOGY, 2018, 24 (9) : 4185-4194
作者:  Van Zanten, Hannah H. E.;  Herrero, Mario;  Van Hal, Ollie;  Roos, Elin;  Muller, Adrian;  Garnett, Tara;  Gerber, Pierre J.;  Schader, Christian;  De Boer, Imke J. M.
收藏  |  浏览/下载：5/0  |  提交时间：2019/04/09
animal source food  greenhouse gas emissions  land boundary  land use  leftovers  livestock  recycling biomass  sustainable consumption  sustainable development goals  
Aesthetic appreciation of the cultural landscape through social media: An analysis of revealed preference in the Dutch river landscape 期刊论文
LANDSCAPE AND URBAN PLANNING, 2018, 177: 128-137
作者:  Tieskens, Koen F.;  Van Zanten, Boris T.;  Schulp, Catharina J. E.;  Verburg, Peter H.
收藏  |  浏览/下载：6/0  |  提交时间：2019/04/09
Tourism  Cultural ecosystem services  Recreation  Aesthetic enjoyment  Crowd sourcing  Peri-urban area