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Sweet spots are in the food system: Structural adjustments to co-control regional pollutants and national GHG emissions in China 期刊论文
ECOLOGICAL ECONOMICS, 2020, 171
作者:  Liu, Li-Jing;  Liang, Qiao-Mei;  Creutzig, Felix;  Ward, Hauke;  Zhang, Kun
收藏  |  浏览/下载：27/0  |  提交时间：2020/07/02
Greenhouse gas  Pollutant  Multi-regional input-output  China  Co-benefits  Elasticity analysis  
Inequality across China's Staple Crops in Energy Consumption and Related GHG Emissions 期刊论文
ECOLOGICAL ECONOMICS, 2018, 153: 17-30
作者:  Zhen, Wei;  Qin, Quande;  Qian, Xiaoying;  Wei, Yi-Ming
收藏  |  浏览/下载：6/0  |  提交时间：2019/04/09
Embodied energy intensity  Energy consumption related greenhouse gas intensity  Hybrid EIO-LCA model  Structural path analysis  China'  s staple crops  
Climate-induced Land Use Change in France: Impacts of Agricultural Adaptation and Climate Change Mitigation 期刊论文
ECOLOGICAL ECONOMICS, 2018, 147: 134-154
作者:  Lungarska, Anna;  Chakir, Raja
收藏  |  浏览/下载：4/0  |  提交时间：2019/04/09
Spatial land use share model  Greenhouse gas tax  Climate change  Mitigation  Adaptation  Land rent  Agriculture  
An Environmental Tax Towards More Sustainable Food: Empirical Evidence of the Consumption of Animal Products in France 期刊论文
ECOLOGICAL ECONOMICS, 2018, 147: 48-61
作者:  Bonnet, Celine;  Bouamra-Mechemache, Zohra;  Corre, Tifenn
收藏  |  浏览/下载：1/0  |  提交时间：2019/04/09
Animal products  Demand analysis  Environment  Greenhouse gas  CO2-eq tax  Household diet  
The Impact on Global Greenhouse Gas Emissions of Geographic Shifts in Global Supply Chains 期刊论文
ECOLOGICAL ECONOMICS, 2017, 139
作者:  Jiang, Xuemei;  Green, Christopher
收藏  |  浏览/下载：4/0  |  提交时间：2019/04/09
Geographical shifts  Global supply chains, Greenhouse gas emissions  China  
Proposing a Novel Index Reflecting Both Climate Impact and Nutritional Impact of Food Products 期刊论文
ECOLOGICAL ECONOMICS, 2017, 131
作者:  van Dooren, Corne;  Douma, Annely;  Aiking, Harry;  Vellinga, Pier
收藏  |  浏览/下载：1/0  |  提交时间：2019/04/09
Nutrient Density Index  Greenhouse gas emissions  Energy density  Sustainable diets  Health score  Nutrient rich foods