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Large-scale distribution of tuna species in a warming ocean 期刊论文
GLOBAL CHANGE BIOLOGY, 2019, 25 (6) : 2043-2060
作者:  Erauskin-Extramiana, Maite;  Arrizabalaga, Haritz;  Hobday, Alistair J.;  Cabre, Anna;  Ibaibarriaga, Leire;  Arregui, Igor;  Murua, Hilario;  Chust, Guillem
收藏  |  浏览/下载：14/0  |  提交时间：2019/11/26
climate change  exclusive economic zone  future projections  poleward shift  species distribution model  tuna  
Divergent responses of Atlantic cod to ocean acidification and food limitation 期刊论文
GLOBAL CHANGE BIOLOGY, 2019, 25 (3) : 839-849
作者:  Stiasny, Martina H.;  Sswat, Michael;  Mittermayer, Felix H.;  Falk-Petersen, Inger-Britt;  Schnell, Nalani K.;  Puvanendran, Velmurugu;  Mortensen, Atle;  Reusch, Thorsten B. H.;  Clemmesen, Catriona
收藏  |  浏览/下载：7/0  |  提交时间：2019/04/09
early life stages  energy limitation  food regimes  Gadus morhua  gill development  histology  laboratory experiment  lipid content  ossification  RNA/DNA ratios  
Climate change does not affect the seafood quality of a commonly targeted fish 期刊论文
GLOBAL CHANGE BIOLOGY, 2019, 25 (2) : 699-707
作者:  Coleman, Melinda A.;  Butcherine, Peter;  Kelaher, Brendan P.;  Broadhurst, Matt K.;  March, Duane T.;  Provost, Euan J.;  David, Jamie;  Benkendorff, Kirsten
收藏  |  浏览/下载：8/0  |  提交时间：2019/04/09
Acanthopagrus australis  acidification  climate change  fatty acid  fish  fishery  lipid  nutrition  seafood  temperature  yellowfin bream