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Encouraging pro-environmental behaviour through green identity labelling 期刊论文
NATURE SUSTAINABILITY, 2020
作者:  Schwartz, Daniel;  Loewenstein, George;  Aguero-Gaete, Loreto
收藏  |  浏览/下载：9/0  |  提交时间：2020/06/01
Consumers' intentions to purchase smart home objects: Do environmental issues matter? 期刊论文
ECOLOGICAL ECONOMICS, 2019, 161: 176-185
作者:  Schill, Marie;  Godefroit-Winkel, Delphine;  Diallo, Mbaye Fall;  Barbarossa, Camilla
收藏  |  浏览/下载：2/0  |  提交时间：2019/11/27
Smart home objects  Eco-friendly products  Environmental concern  Materialism  Purchase intentions  
Eco-labeling in the Fresh Produce Market: Not All Environmentally Friendly Labels Are Equally Valued 期刊论文
ECOLOGICAL ECONOMICS, 2018, 154: 201-210
作者:  Chen, Xuqi;  Gao, Zhifeng;  Swisher, Marilyn;  House, Lisa;  Zhao, Xin
收藏  |  浏览/下载：6/0  |  提交时间：2019/04/09
Eco-labels  Environmentally friendly  Sustainable techniques  Ecosystem services  Willingness-to-pay  Fresh produce  
The Determinants of the Adoption Intention of Eco-friendly Functional Food in Different Market Segments 期刊论文
ECOLOGICAL ECONOMICS, 2018, 151: 151-161
作者:  Moons, Ingrid;  Barbarossa, Camilla;  De Pelsmacker, Patrick
收藏  |  浏览/下载：0/0  |  提交时间：2019/04/09
Eco-Friendly Functional Food  Spirulina-Enhanced Food  Motivational Drivers and Barriers of Adoption  Early Adoption Target Markets  
Trust to Go Green: An Exploration of Consumer Intentions for Eco-friendly Convenience Food 期刊论文
ECOLOGICAL ECONOMICS, 2018, 148: 54-65
作者:  Ricci, Elena Claire;  Banterle, Alessandro;  Stranieri, Stefanella
收藏  |  浏览/下载：3/0  |  提交时间：2019/04/09
Consumer trust  Convenience food  Eco-friendly attributes  Theory of planned behaviour