中文版 | English

在结果中检索

GSTDTAP

浏览/检索结果: 共4条，第1-4条 帮助

限定条件    
已选(0)清除 条数/页：   排序方式：
Ten years of five-a-day policy in the UK: Nutritional outcomes and environmental effects 期刊论文
ECOLOGICAL ECONOMICS, 2019, 157: 185-194
作者:  Castiglione, Concetta;  Mazzocchi, Mario
收藏  |  浏览/下载：0/0  |  提交时间：2019/04/09
Mapping Watershed-Level Ecosystem Service Bundles in the Pearl River Delta, China 期刊论文
ECOLOGICAL ECONOMICS, 2018, 152: 106-117
作者:  Zhao, Mingyue;  Peng, Jian;  Liu, Yuanxin;  Li, Tianyi;  Wang, Yanglin
收藏  |  浏览/下载：7/0  |  提交时间：2019/04/09
Ecosystem service bundles  Trade-offs  Land use management  the Pearl River Delta, China  
Measuring Embodied Blue Water in American Diets: An EIO Supply Chain Approach 期刊论文
ECOLOGICAL ECONOMICS, 2018, 147: 179-188
作者:  Rehkamp, Sarah;  Canning, Patrick
收藏  |  浏览/下载：1/0  |  提交时间：2019/04/09
Blue water  Environmental input-output model  Food policy  Healthy diet  Sustainability  US food system  
Lost in Transition? Drivers and Barriers in the Eco-innovation Road to the Circular Economy 期刊论文
ECOLOGICAL ECONOMICS, 2018, 145: 75-89
作者:  de Jesus, Ana;  Mendonca, Sandro
收藏  |  浏览/下载：0/0  |  提交时间：2019/04/09
Circular economy  Eco-innovation  Barriers  Drivers  Survey