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The nitrogen footprint of organic food in the United States 期刊论文
ENVIRONMENTAL RESEARCH LETTERS, 2020, 15 (4)
作者:  Noll, Laura Cattell;  Leach, Allison M.;  Seufert, Verena;  Galloway, James N.;  Atwell, Brooke;  Erisman, Jan Willem;  Shade, Jessica
收藏  |  浏览/下载：8/0  |  提交时间：2020/07/02
nitrogen  organic agriculture  environmental footprints  
Characterising the biophysical, economic and social impacts of soil carbon sequestration as a greenhouse gas removal technology 期刊论文
GLOBAL CHANGE BIOLOGY, 2019
作者:  Sykes, Alasdair J.;  Macleod, Michael;  Eory, Vera;  Rees, Robert M.;  Payen, Florian;  Myrgiotis, Vasilis;  Williams, Mathew;  Sohi, Saran;  Hillier, Jon;  Moran, Dominic;  Manning, David A. C.;  Goglio, Pietro;  Seghetta, Michele;  Williams, Adrian;  Harris, Jim;  Dondini, Marta;  Walton, Jack;  House, Joanna;  Smith, Pete
收藏  |  浏览/下载：10/0  |  提交时间：2019/11/27
4 per mille  agriculture  greenhouse gas removal  negative emissions  soil carbon sequestration  soil organic carbon  
Can Regional Organic Agriculture Feed the Regional Community? A Case Study for Hamburg and North Germany 期刊论文
ECOLOGICAL ECONOMICS, 2019, 164
作者:  Joseph, Sarah;  Peters, Irene;  Friedrich, Hanno
收藏  |  浏览/下载：5/0  |  提交时间：2019/11/27
Sustainable Consumption  Organic Agriculture  Regional Agriculture  Food Self-Sufficiency  Diet Composition  
Carbon emissions from cropland expansion in the United States 期刊论文
ENVIRONMENTAL RESEARCH LETTERS, 2019, 14 (4)
作者:  Spawn, Seth A.;  Lark, Tyler J.;  Gibbs, Holly K.
收藏  |  浏览/下载：8/0  |  提交时间：2019/11/26
land use change  grassland  carbon emissions  biofuels  United States  agriculture  soil organic carbon  
Organic Food Retailing and the Conventionalisation Debate 期刊论文
ECOLOGICAL ECONOMICS, 2018, 150: 194-203
作者:  Desquilbet, Marion;  Maigne, Elise;  Monier-Dilhan, Sylvette
收藏  |  浏览/下载：8/0  |  提交时间：2019/04/09
Organic agriculture  Retail channel  Conventionalisation  Plant-based food products  Unprocessed or minimally processed food products  Food environment  
Life-cycle energy assessment and carbon footprint of peri-urban horticulture. A comparative case study of local food systems in Spain 期刊论文
LANDSCAPE AND URBAN PLANNING, 2018, 172: 60-68
作者:  Perez-Neira, David;  Grollmus-Venegas, Anibal
收藏  |  浏览/下载：5/0  |  提交时间：2019/04/09
Sustainability  Agrifood system  Local food  Peri-urban horticulture  Organic farming  Community-supported agriculture  
Certified Organic Agriculture as an Alternative Livelihood Strategy for Small-scale Farmers in China: A Case Study in Wanzai County, Jiangxi Province 期刊论文
ECOLOGICAL ECONOMICS, 2018, 145: 301-307
作者:  Qiao, Yuhui;  Martin, Friederike;  Cook, Seth;  He, Xueqing;  Halberg, Niels;  Scott, Steffanie;  Pan, Xihe
收藏  |  浏览/下载：3/0  |  提交时间：2019/04/09
Organic agriculture  China  Livelihood  Small-Scale Farmers  
Wood and Biofiber International Conference (WOBIC2017) 会议
Bangi, Malaysia, 会议类型: Conference;Exhibition;Workshop, 2017