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Global food system emissions could preclude achieving the 1.5° and 2°C climate change targets 科技报告
来源:Oxford Martin School, University of Oxford. 出版年: 2020
作者:  Science
收藏  |  浏览/下载:17/0  |  提交时间:2020/11/24
Demonstrating GWP*: a means of reporting warming-equivalent emissions that captures the contrasting impacts of short- and long-lived climate pollutants 科技报告
来源:Oxford Martin School, University of Oxford. 出版年: 2020
作者:  Environmental Research Letters
收藏  |  浏览/下载:9/0  |  提交时间:2020/05/26
Ti(IV)–Tris(phenolate) Catalyst Systems for the Ring-Opening Copolymerization of Cyclohexene Oxide and Carbon Dioxide 科技报告
来源:Oxford Martin School, University of Oxford. 出版年: 2020
作者:  Organometallics
收藏  |  浏览/下载:0/0  |  提交时间:2020/05/26