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Can Regional Organic Agriculture Feed the Regional Community? A Case Study for Hamburg and North Germany 期刊论文
ECOLOGICAL ECONOMICS, 2019, 164
作者:  Joseph, Sarah;  Peters, Irene;  Friedrich, Hanno
收藏  |  浏览/下载：5/0  |  提交时间：2019/11/27
Sustainable Consumption  Organic Agriculture  Regional Agriculture  Food Self-Sufficiency  Diet Composition  
Assessing the distributional effects of carbon taxes on food: Inequalities and nutritional insights in France 期刊论文
ECOLOGICAL ECONOMICS, 2019, 163: 20-31
作者:  Caillavet, France;  Fadhuile, Adelaide;  Nichele, Veronique
收藏  |  浏览/下载：6/0  |  提交时间：2019/11/27
Carbon fiscal policy  Revenue-neutral  Food consumption  Regressivity  Inequalities  
The livestock sector and planetary boundaries: A 'limits to growth' perspective with dietary implications 期刊论文
ECOLOGICAL ECONOMICS, 2019, 160: 128-136
作者:  Bowles, Nicholas;  Alexander, Samuel;  Hadjikakou, Michalis
收藏  |  浏览/下载：5/0  |  提交时间：2019/11/26
Livestock  Food system  Sustainable consumption  Planetary boundaries  Scale  Efficiency  
Taking a Stand through Food Choices? Characteristics of Political Food Consumption and Consumers in Finland 期刊论文
ECOLOGICAL ECONOMICS, 2018, 154: 349-360
作者:  Niva, Mari;  Jallinoja, Piia
收藏  |  浏览/下载：3/0  |  提交时间：2019/04/09
Boycotting  Buycotting  Food  Political Consumption  Survey  
The Determinants of the Adoption Intention of Eco-friendly Functional Food in Different Market Segments 期刊论文
ECOLOGICAL ECONOMICS, 2018, 151: 151-161
作者:  Moons, Ingrid;  Barbarossa, Camilla;  De Pelsmacker, Patrick
收藏  |  浏览/下载：0/0  |  提交时间：2019/04/09
Eco-Friendly Functional Food  Spirulina-Enhanced Food  Motivational Drivers and Barriers of Adoption  Early Adoption Target Markets  
An Environmental Tax Towards More Sustainable Food: Empirical Evidence of the Consumption of Animal Products in France 期刊论文
ECOLOGICAL ECONOMICS, 2018, 147: 48-61
作者:  Bonnet, Celine;  Bouamra-Mechemache, Zohra;  Corre, Tifenn
收藏  |  浏览/下载：1/0  |  提交时间：2019/04/09
Animal products  Demand analysis  Environment  Greenhouse gas  CO2-eq tax  Household diet  
Carbon Label at a University Restaurant - Label Implementation and Evaluation 期刊论文
ECOLOGICAL ECONOMICS, 2018, 146: 658-667
作者:  Brunner, Florentine;  Kurz, Verena;  Bryngelsson, David;  Hedenus, Fredrik
收藏  |  浏览/下载：1/0  |  提交时间：2019/04/09
Carbon labeling  Mitigation  Food consumption  Field experiment  Meat consumption  
The Importance of Wild Meat in the Global South 期刊论文
ECOLOGICAL ECONOMICS, 2018, 146: 696-705
作者:  Nielsen, Martin R.;  Meilby, Henrik;  Smith-Hall, Carsten;  Pouliot, Marieve;  Treue, Thorsten
收藏  |  浏览/下载：7/0  |  提交时间：2019/04/09
Bushmeat  Rural Household Income  Poverty Environment Network  Food Security  Wildlife Conservation  
Consequences of Participant Inattention with an Application to Carbon Taxes for Meat Products 期刊论文
ECOLOGICAL ECONOMICS, 2018, 145: 218-230
作者:  Malone, Trey;  Lusk, Jayson L.
收藏  |  浏览/下载：1/0  |  提交时间：2019/04/09
Trap question  Inattention bias  Discrete choice experiment  Meat demand  
Pursuing a Low Meat Diet to Improve Both Health and Sustainability: How Can We Use the Frames that Shape Our Meals? 期刊论文
ECOLOGICAL ECONOMICS, 2017, 142
作者:  de Boer, Joop;  Aiking, Harry
收藏  |  浏览/下载：2/0  |  提交时间：2019/04/09
Frame  Meat consumption  Plant protein  Health  Sustainability