Global S&T Development Trend Analysis Platform of Resources and Environment
Consumer willingness to pay for environmental attributes - results from AERU research | |
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2020-05 | |
出版年 | 2020 |
国家 | 新西兰 |
领域 | 资源环境 |
英文摘要 | This report presents research conducted by Lincoln University on consumers' willingness to pay for the various attributes associated with New Zealand’s green premium, in different markets and for different products. The attributes that were tested includes minimising water pollution, environmental sustainability and good water management. The report includes information on different markets and products and provides commentary on the following topics:
The report finds that a premium of around 20% could be thought to be reasonable and that, in a survey of six of New Zealand’s markets, all countries surveyed (including New Zealand) rated water quality as the most important factor when considering environmental condition in food and beverage production and supply. Nine out of 10 considered water quality to be important, with around half (53%) considering it very important. Participants from developing countries rated all factors of environmental condition higher than their developed country counterparts. |
URL | 查看原文 |
来源平台 | Ministry for the Environment |
文献类型 | 科技报告 |
条目标识符 | http://119.78.100.173/C666/handle/2XK7JSWQ/271912 |
专题 | 资源环境科学 |
推荐引用方式 GB/T 7714 | admin. Consumer willingness to pay for environmental attributes - results from AERU research,2020. |
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