Global S&T Development Trend Analysis Platform of Resources and Environment
DOI | 10.1038/s41893-020-0503-z |
Energy use and the sustainability of intensifying food production | |
Schramski, John R.1; Woodson, C. Brock1; Brown, James H.2 | |
2020-04-16 | |
发表期刊 | NATURE SUSTAINABILITY
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ISSN | 2398-9629 |
出版年 | 2020 |
卷号 | 3期号:4页码:257-259 |
文章类型 | Editorial Material |
语种 | 英语 |
国家 | USA |
英文摘要 | Energy fuels, and is central to, all physical and biological systems, including the human population and economy. Yet science has missed the significance of civilization's growing energy consumption. The energetics of the global food system illustrate the counterintuitive aspects of present energy consumption circumstances. |
领域 | 资源环境 |
收录类别 | SCI-E ; SSCI |
WOS记录号 | WOS:000526392900003 |
WOS关键词 | DEMAND |
WOS类目 | Green & Sustainable Science & Technology ; Environmental Sciences ; Environmental Studies |
WOS研究方向 | Science & Technology - Other Topics ; Environmental Sciences & Ecology |
URL | 查看原文 |
引用统计 | |
文献类型 | 期刊论文 |
条目标识符 | http://119.78.100.173/C666/handle/2XK7JSWQ/249330 |
专题 | 资源环境科学 |
作者单位 | 1.Univ Georgia, Coll Engn, Athens, GA 30602 USA; 2.Univ New Mexico, Dept Biol, Albuquerque, NM 87131 USA |
推荐引用方式 GB/T 7714 | Schramski, John R.,Woodson, C. Brock,Brown, James H.. Energy use and the sustainability of intensifying food production[J]. NATURE SUSTAINABILITY,2020,3(4):257-259. |
APA | Schramski, John R.,Woodson, C. Brock,&Brown, James H..(2020).Energy use and the sustainability of intensifying food production.NATURE SUSTAINABILITY,3(4),257-259. |
MLA | Schramski, John R.,et al."Energy use and the sustainability of intensifying food production".NATURE SUSTAINABILITY 3.4(2020):257-259. |
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