GSTDTAP  > 资源环境科学
DOI10.1016/j.ecolecon.2017.04.025
Fish Trade Liberalization Under 21st Century Trade Agreements: The CETA and Newfoundland and Labrador Fish and Seafood Industry
Sabau, Gabriela; Boksh, F. I. M. Muktadir
2017-11-01
发表期刊ECOLOGICAL ECONOMICS
ISSN0921-8009
EISSN1873-6106
出版年2017
卷号141
文章类型Article
语种英语
国家Canada
英文摘要

Both classical (Ricardo) and neo-classical (Heckscher-Ohlin) theories of international trade assume that free trade results in welfare gains for all involved. A more recent literature dedicated to liberalization of trade in renewable resources finds that welfare effects depend on certain factors, such as the country's status as importer or exporter, the state of the renewable resource stocks and the size of the country on the world market (Chichilnisky, 1993; Brander and Taylor, 1997a; Emami and Johnston, 2000, Hannesson, 2000), or remain theoretically indeterminate and require empirical analysis (Nielsen, 2009). Fish trade liberalization is provided in the Comprehensive Economic and Trade Agreement (CETA) concluded by the Canadian Government in 2013 with the European Union (EU). This new type of "21st century" trade agreement challenges both the conventional theory of international trade and renewable resource-based sectors of economic activity such as fish and seafood by opening them up to industrial-type international competition and integration. The paper uses the theoretical framework of ecological economics (Costanza et al., 2015) to demonstrate that the declining Newfoundland and Labrador (NL) fish and seafood industry is not ready to participate gainfully in implementation of the CETA. It also uses the concept of "policy space" (Rodrik 2007, Pauwelyn 2008) to recommend some policy changes that can prepare the NL fish and seafood sector for competitive and beneficial participation in the CETA. Restructuring the fish and seafood sector with a focus on small scale, elimination of harmful subsidies and redirecting them to achieve lower costs of operation, better trained labor force, and more just and sustainable supply/marketing networks, will make it fit to benefit from the gains from trade and to contribute to a more equitable distribution of the-benefits of the fishery to the fishers and local communities. (C) 2017 Elsevier B.V. All rights reserved.


领域资源环境
收录类别SCI-E ; SSCI
WOS记录号WOS:000410013200022
WOS关键词ECOLOGICAL-ECONOMIC ASSESSMENT ; RENEWABLE RESOURCES ; INTERNATIONAL-TRADE ; WORLD ; SUSTAINABILITY ; DEREGULATION ; FISHERIES ; COMMERCE ; IMPACTS ; POLICY
WOS类目Ecology ; Economics ; Environmental Sciences ; Environmental Studies
WOS研究方向Environmental Sciences & Ecology ; Business & Economics
引用统计
文献类型期刊论文
条目标识符http://119.78.100.173/C666/handle/2XK7JSWQ/15682
专题资源环境科学
作者单位Mem Univ Newfoundland, Grenfell Campus, St John, NF, Canada
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GB/T 7714
Sabau, Gabriela,Boksh, F. I. M. Muktadir. Fish Trade Liberalization Under 21st Century Trade Agreements: The CETA and Newfoundland and Labrador Fish and Seafood Industry[J]. ECOLOGICAL ECONOMICS,2017,141.
APA Sabau, Gabriela,&Boksh, F. I. M. Muktadir.(2017).Fish Trade Liberalization Under 21st Century Trade Agreements: The CETA and Newfoundland and Labrador Fish and Seafood Industry.ECOLOGICAL ECONOMICS,141.
MLA Sabau, Gabriela,et al."Fish Trade Liberalization Under 21st Century Trade Agreements: The CETA and Newfoundland and Labrador Fish and Seafood Industry".ECOLOGICAL ECONOMICS 141(2017).
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